How to Safely Transport Commercial Refrigeration

Whether you’re reorganizing your commercial kitchen or moving to a new location, one big obstacle will be moving your refrigeration equipment. A commercial refrigerator is heavy, and not handling it properly could result in injury to the mover and damage to the appliance. Let’s discuss how to safely transport commercial refrigeration.

Empty and defrost it

You’re not going to be able to move a commercial refrigerator without first emptying its contents and allowing it to defrost. Give it about six hours to thaw out before attempting to transport it. Take out any detachable parts – like trays and shelves – and pack them up separately. Disconnect your commercial refrigeration unit from all outlets and turn off the power supply.

Close and secure its doors

Prevent your commercial refrigeration unit’s doors from swinging open by fastening them closed. We don’t recommend using tape, as it can break, damage the finish or leave behind residue. Instead, head to your local home improvement store for a strong rope or bungee cord.

Keep it upright

It may not be safe to lay your refrigeration equipment on its back or side. Always try to keep the unit upright when moving it; avoid tilting as much as possible. Recruit a few strong friends to lift your commercial refrigeration onto a dolly if you don’t have too far to go. If you’re transporting the unit to a faraway location, hire a truck.

After you’ve moved your commercial refrigeration equipment into its new space, let it rest for a few hours before plugging it back in. This will prevent damage and allow fluids to settle. Have more questions about commercial refrigeration? Contact East Coast Refrigeration at (631) 249-4556 today. Don’t forget to check us out on Facebook, Twitter and Google+!