Tips for Increasing the Lifespan of Your Commercial Refrigerator

Refrigeration units aren't exactly known for living long lives. And while a lot of it depends on make, model and size, a little TLC goes a long way. With that said, follow these tips to increase the lifespan of your commercial refrigerator:

1. Clean those condenser coils

Just because they're tucked away doesn't mean you can ignore them. Your commercial refrigeration unit's condenser coils will accumulate quite a bit of dust over time, so try to vacuum them every six months. Doing so will help prevent your unit from being overworked.

2. Keep it away from sources of heat

This is especially relevant if you work in a commercial kitchen. Heat-producing appliances -- like stoves and ovens -- can make your commercial refrigeration equipment work harder to stay cold. You should also keep your unit out of direct sunlight.

3. Only open the door when necessary

Try to grab whatever you need from your commercial refrigerator in as few trips as possible. Why? Because each time you open the door, cool air seeps out. Overdo it and your equipment will have to work harder to cool down the food you're storing.

If your commercial refrigeration unit is malfunctioning, it doesn't mean you need to replace it. Contact the experts of East Coast Refrigeration for a repair that costs a fraction of the cost of buying brand new. We service the entire Northeast, so call us at (631) 249-4556 for emergency service!

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